Toast POS Review
- User-friendly interface
- Exceptional customer service
- All-in-one POS
- Locked into Toast’s credit card processing
- Additional cost for add-ons
Toast, the brainchild of three former co-workers, Steve Fredette, Aman Narang, and Jonathan Grimm, burst onto the scene after its creation in 2012. After it was named the hottest startup at the 2016 NEVY awards, the company seemed almost too good to be true. The product, which caters to all types and sizes of restaurants, is competitively priced and remarkably intuitive. It has robust features both on the front and back end and a commitment to customer service that is virtually unparalleled. In short, we have been waiting for the other shoe to drop for a while now. Two years after its NEVY award, we’re still waiting.
Toast comes with a fantastic array of built-in features, including an integrated online ordering system, a loyalty rewards program, the ability to generate, accept, and sell gift cards (both digital and physical), and a restaurant-specific inventory management system. Toast acts as the client’s payment processor, and unlike many of its iOS-based competitors in the POS world, runs on Android operating systems, making it cheaper and more versatile. If you’re interested in many of the add-ons that Toast offers, the cost can start to creep up, but, at the same time, it’s nice to have those options. Toast has also added scores of new integrations over the years.
The creation of Toast Go, a mobile device created specifically for its platform, also makes it one of the most appealing options for restaurants that want to implement tableside ordering. It’s one of the better handheld ordering systems on the market and can add a modern and convenient element to your quick or full-service restaurant.
The real thing that separates this POS provider from its competition, though, is its extremely unusual dedication to customer support. Toast is not a company that is going to sell you a product, ship you some hardware, and make a hasty getaway, speeding off to bigger and better things (or bigger and better clients). Toast is there for its customers every step of the way and for little-to-no additional charges. Occasionally, we will see a company go all-in on customer service in its infancy and then gradually skimp more and more on its commitment. That doesn’t appear to be the case with Toast, however, since the glowing reviews still far outweigh any complaints users have.
Toast seems like it is committed to competing with and being mentioned alongside the top POS systems in the food-service industry. The company is continuously updating and fixing the small gaps in its offerings, saying it is committed to getting its comparative reporting up to real-time. But you really have to nitpick not to like Toast.
Table of Contents
Toast offers a simple and competitive price format. Subscriptions (Core Software) begin at $79/month. This includes the entire gamut of POS features, plus mobile POS technology, full-view reporting, customer data tracking, 24/7 support, take-out, catering functionality, and unlimited software updates. If you’re running a large-scale full-service restaurant (or a chain) and need more than six terminals, you should contact a Toast rep for information about custom Enterprise pricing. For more information about pricing in general, check out the pricing page on the Toast website.
Add-ons cost extra, of course.
- $25/month for the Loyalty Program
- $50/month for Physical and Digital Gift Cards
- $50/month for Online Ordering
However, Toast can also provide you a quote if you’re interested in adding some of their in-house features, which could potentially bring the price down slightly. If you’re looking for more, shall we say, flexible payment options, Toast offers financing programs to qualified applicants. So instead of paying for your hardware upfront, you can pay for the whole package in monthly installments. If you’re interested, contact a rep for more information about financing. Hardware packages start at $899 with 0% financing available, and remote installation starts at $499. If you need all of the add-ons, especially the loyalty and gift card functionality, it can move Toast out of the “highly affordable” category. However, Toast is also reasonably flexible with its quote system and can help you make sure you’re not paying for features you don’t need.
Cloud-Based Or Locally-Installed
Toast is web-based, though the company does create a LAN network for customers; all of the POS data (the menu and other configurations) is downloaded and cached on each connected device. That way, if the internet goes down, all devices can still function normally in offline mode. Toast can handle credit card payments in offline mode, storing the data until your internet is restored. Printing is communicated via the LAN, and credit cards are encrypted and stored locally until the internet comes back up.
As an “all-in-one restaurant management system,” Toast offers some convenient jumping-off points for whatever food industry business you’re in (ranging from full-service establishments to bakeries, cafes, bars, nightclubs, pizzerias, and so on). Toast works well anywhere you would serve food or alcohol.
Specific Size Of Business
Toast is suitable for small establishments (cafes, bakeries, and the like), but, with its advanced table mapping and menu creation, Toast can also handle pretty much any full-service restaurant. Data syncs automatically across all locations; the owner of the chain or franchise just needs to use the same username and password, so Toast is also a solid option for franchises.
Ease Of Use
Toast’s system is easy to learn, and the company does an excellent job during the set-up process, making sure that you have everything you need to get started quickly. A representative will walk you through the system, taking as much time as you need to feel comfortable with it.
To get a full grasp of all of Toast’s front- and back-end features, you’ll need to spend some time playing around, but the touch-screen is intuitive, and most of the processes are relatively self-explanatory. Because it is such a feature-rich system, it does take time to master, but in no way is it difficult or beyond the reach of anyone with average intelligence and basic technological skills. Toast isn’t as sleek or modern as some POS systems but, at least in my mind, that’s a plus. If I’m a stressed-out barista or server, I want large buttons that say “pizza” or “latte” and easy access from page to page — and that’s what Toast provides.
The following are some of the most user-friendly and efficient components of the Toast POS system:
- Splitting Checks: With Toast, it’s easy to split checks. You can drag and drop menu items into separate bills, split the total evenly (into as many as nine tickets), or divide items according to seat numbers. Similarly, transferring a check to a different table (or to the tablet of a different server) requires just a swipe or two from a manager.
- Simple Voiding: The voiding process is child’s play. Just press a few buttons, whether you’re voiding single items or full orders and voila, you’re done. Toast also allows you to track all the nitty-gritty details of each void or comp. You can instantly know what happened, who initiated the void, and who ultimately authorized it. Then, if a guest calls to dispute a charge, you can simply pull the data from historical transactions to clear up the matter or issue a refund.
- Close Out Day Function: One of the most handy-dandy little features available, Close Out Day functions as an audit report. It apprises you quickly of the current status of all checks and employee activity. Toast is also designed to close out any paid but un-closed checks and clock out employees who have forgotten to clock out every night (at 4 AM, to be exact) automatically, so your manual intervention is not strictly necessary. You don’t have to use this function to its fullest extent, of course; nevertheless, you can use it simply as a review tool. Since Toast will not automatically close out unpaid checks, it allows you to see and handle issues before you or your night manager leaves for the evening.
- Creating Service Areas: It is so easy to create custom service areas that my grandmother could do it. And that is saying something, believe me. As you can see below, you can choose from a variety of different table shapes and sizes and then simply drag and drop them where you want them to go. If you click on any of the placed icons, you can assign it a table number, name, size, width, or height. Any alterations you make to the layout of the service area save instantly when you publish the changes and sync to all devices.
- Mobile Ordering: Tableside ordering is all the rage in the food-service industry right now, and for good reason. Not only is it convenient, giving customers confidence that their order will be taken correctly, it can also dramatically improve turnover. Accepting payments at the table is simple and takes just seconds, saving servers trips to the POS station and servers can make quick changes on the fly and send orders directly to the kitchen.
Hardware & Operating System Requirements
Again, Toast can provide you with as much or as little as you need here. For companies truly starting from the ground up, Toast offers mobile point of sale tablets, terminals, bar printers, card readers, kitchen display screens, and more. Hardware packages start at $450 for a handheld tablet bundle and $1,350 for a terminal bundle (includes a receipt printer, cash drawer, tablet, stand, case, and credit card reader). Routers and kitchen printers are not sold in packages and must be purchased separately. There is also a bundle that includes Toast’s self-service kiosk system, and you can call a representative for pricing. Click here for a fuller look at the hardware you can purchase through Toast. The company also has rolled out Toast Go for its tableside ordering functionality and allows you to purchase a device specifically made for Toast directly from its website.
- 10″, 15″, or 22″ Elo Touch I Series 2.0
- EMV-enabled card reader available
- 40% longer battery life than an iPad
- Weighs less than one pound
- Integrated card reader
- 10″, 15″ or 22″ Elo Touch I Series 2.0
- EMV-enabled card reader available
- Wall or counter mount options available
- Epson T20 Thermal Printer
- Epson U220B Kitchen Printer
- Meraki Router
- Open Mesh Access Points
- APG Cash Drawer
- Honeywell 1400G Scanner
- Brecknell 6710u Scale
- Pole Display Pos-X XP-8200
For as simple as it is to use, Toast manages to pack quite a punch when it comes to the sheer number and variety of feature options.
- Ordering: With Toast, your staff can take orders in two different ways, either by using handheld tablets or with counter-top terminals that swivel to become customer-facing. Unlike some of the tablets touted by competitors that can only deal with ordering and taking payments, Toast’s handheld tablets are capable of accessing the whole application (including reports). Directly from a tablet, your wait staff can take orders, send orders and firing instructions to the kitchen, and manage their customers’ tabs and payment options from anywhere in the restaurant.
- Tips: Toast offers customized tip percentage options. When a guest checks out, the system automatically nudges the customer to tip by providing a number of fair tip options (10%, 15%, 20%, and so forth, or whatever tip percentages you want to present — you can put a 50% tip option in there if you really want to test the limits of your customers’ goodwill). This method provides, um, gentle pressure to promote tipping, playing on the natural human instinct to save face when someone else is watching. Toast also enables you to save time at the end of the day by automatically calculating tips, distributing them, and conducting server payouts. Toast’s newest update also allows for servers to declare negative tips. Another update includes the ability to calculate tip percentages based on multiple sales categories.
- Menu Creation: The POS menu will generally correspond to any physical menus you use in your restaurant and can be divided just like your normal menu would be into Breakfast, Lunch, Dinner, Cocktails, Dessert, etc. Each separate menu in the Toast system can be further broken down into menu groups (in a dinner menu, this might be Appetizers, Salads, Entrees, etc.). Each group then contains the actual menu items (artichoke dip, club sandwich, General Tso’s Chicken, Tutti Fruitti pancakes, or what have you). Items may be further customized with any number of modifiers and sub-modifiers. You can learn more about creating, using, and editing modifiers on Toast’s site, but I will say that Toast’s modifier system is comprehensive and feature-rich enough to be especially useful for pizzerias, sandwich shops, and other restaurants that regularly make food to order.
- Pricing Menu Items: Toast allows you to strategize when costing your menu items and create pricing rules that can be applied to entire groups, different item sizes, or to items that need special pricing based on the menu they are located in (for example, if you usually sell an appetizer for $8 on your regular dinner menu, you could modify the price to $6 when it is ordered off the Bar menu). Group pricing is straightforward; all you need to do is specify a price for all items under a specific menu group. If you use the size pricing option, you can identify multiple size categories and designate prices accordingly, as seen in the example below.
- Restaurant-Based Reporting: Internal reporting is one of Toast’s most compelling offerings, and there are a wide variety of reports available, from simple sales reports to labor reports, product mix reports, tip reports, and more. Reports update in real-time and can be accessed anywhere, anytime. The summary report is especially robust and shows net sales, gratuity, tips, total guests, table turn time, and a breakdown of all service types and payment methods. It is designed to give you a quick, “scannable overview of the sales metrics you care about, at a high level.” From there, you can drill down into any metric if you want “more detailed insight into sales as they relate to orders, payments, shifts, cash drawers, and house accounts.”
- Customer Data Collection & Customer-Based Reporting: The Toast system has great internal reporting, but it also features an integrated customer relationship management (CRM) system that works to collect customers’ contact information and order history. Using the customer report, you can see which customers have visited your restaurant the most or spent the most amount of money in any time frame you choose. You can then drill down further by selecting individual customers and viewing detailed information about the person’s average checks, days since their last visit, and most frequently ordered items. Similarly, the gift and rewards report gives you a bird’s eye view of all active rewards and gift cards, along with information about how the cards were used.
- Labor Management: User-based permissions allow you to control what information your employees can see and who has access to what. If you want, you can require manager approval for voids and discounts and even set separate schedules for your kitchen and service staff. Similarly to its CRM, this function allows you to micromanage your staff, but in a positive way. You can see the efficiency of your kitchen and quickly assess servers’ sales, comparing them with expectations. You can also see if managers are doling out a larger number of voids than would be expected. Additionally, you can customize your Toast account to create different services/roles for your staff and designate specific hours of operation.
- Time Tracking: Time tracking is a feature that few POS companies dare to tackle, but with Toast, you can assign each of your employees a unique 4-digit PIN (used to clock-in and clock-out on the Toast tablets). This simple method allows you to track labor, and managers can see a quick overview of everyone who is currently clocked-in and out whenever they need to.
- Inventory Management: Toast also includes an inventory management system. Specifically, this new feature includes inventory control, inventory reporting, a recipe costing tool, a food cost calculator, an inventory variance report, and a menu engineering chart that helps you analyze your best-selling and most profitable menu items.
- Kitchen Display System: Toast’s KDS system is very intuitive and helpful to cooks. The system is color-coded and can feature times on each ticket. On the other end, servers can be notified when an order is ready either through a flash or a sound on the system to help improve turnover.
- Toast Go: Toast is at the forefront of the game when it comes to tableside ordering. Toast Go is a completely optimized and integrated handheld device that is simple for servers to use and can help get orders to the kitchen quickly and accurately. It also allows servers better communication with your customers and the ability to make changes instantly from the palm of their hand.
- Kiosk Mode: Toast’s kiosk mode makes things easy on its customers, allowing for a customer-facing display, so users can order on their own, cutting down on errors. A new feature added to kiosk mode adds to this level of convenience, as Toast also has a quick re-order function for repeat customers who often have the same order. They can swipe their card, and it will immediately pull up their previous order, which they can select with the touch of a button.
- Digital Receipts: Offered through Toast Go, this is a genius feature which allows customers to give an experience rating while still at the restaurant. If the customer has a negative experience for some reason, the restaurant will receive this information, and a manager may have the opportunity to rectify the situation before the customer leaves to give the dreaded negative Yelp review.
- Loyalty Programs: For an additional $25/month, you can add a fairly hefty loyalty program to your usual subscription. The Toast loyalty program is great for two reasons: one, it’s fully integrated with the rest of your POS system and any data therein; and two, it is set up so that customers can opt-in right at the table or counter. All they have to do is check a box on the tablet screen when they are closing their tab or paying for their food. People will almost always take the path of least resistance, so having an easy, one-click signup process (on a screen the customer would have to look at anyway) is a no-brainer. Once they’ve signed up, your customers will get a unique code via email as well as a rewards account number which they can use to check their rewards balance any time they want. As the restaurant owner, you can choose how you want to customize the loyalty program; depending on how your restaurant/menu is set up, you can use a dollar-to-points exchange, create points milestones, or select specific menu items or groups to be redeemable with loyalty cards. You can even set up your rewards program so that customers get signup bonuses “to further incentivize loyalty opt-ins.” I’ve mentioned this before in other sections of the review, but the CRM data collected by Toast can also be used for loyalty purposes. When you know what kind of food your guests order, how often they frequent your establishment, and how much money they tend to spend, it’s easy to send custom messages and personalize deals and coupons for each customer.
- Online Ordering: Integrated online ordering is one of Toast’s most popular features. This add-on costs an additional $50/month, but most people agree that it is worth every penny. Toast will help you create a webpage “that customers can access on their computers, tablets, and mobile phones to view your full menu, to purchase gift cards, and to order food online.” If your restaurant already has a website, all you would need to do is add a link that would take visitors to your online ordering page. The best thing about online ordering with Toast is that the whole system is integrated. For example, menu changes made in the POS are instantly reflected online (you can also control which menu groups and specific items are available for online ordering). If you want, as soon as your customer places an online order, their ticket can be automatically fired to the kitchen (and routed to specific prep stations). However, you can always require online orders to be approved by a manager first if that fits your restaurant better.
- Delivery: With Toast, you can completely customize your delivery system and sync it nicely with online ordering. It’s possible to set specific delivery zones (see image below), customize your fees based on distance (or percentage of the order total), select which menu items are available for delivery, and designate the times of day when deliveries can be made. It’s also possible to route orders directly to the kitchen, assign orders to specific delivery drivers, and track an order through its entire lifecycle — from the instant it is created to the moment it is delivered to the customer.
- Gift Cards: The ability to create and process digital and physical branded gift cards is another valuable add-on, though it will run you an extra $50/month. Because the gift cards are directly associated with the POS system, it becomes very easy for you to sell, track, and complete transactions using both physical and digital restaurant gift cards. If you opt to use traditional plastic gift cards, “Toast will completely customize, print, and program the cards to integrate with your system.” To sell them directly to customers, all your staff has to do is select the gift card option (as they would do with any regular menu item). It must be swiped (like a credit card) to activate, and this will also load the card with the desired dollar value. Digital gift cards, of course, are a whole lot simpler and only require guests to give you their email or phone number (which the Toast database stores automatically) and select the dollar amount they would like to purchase. The digital gift card is then simply emailed or texted to the intended recipient almost immediately. I tried the system out; it takes just a few seconds for the recipient to gain access to the gift card. Customers can also purchase digital gift cards online and include a personal message to the recipient. Gift cards purchased online may be emailed or texted immediately or at a later time.
Customer Service & Support
When the creators of Toast set out to design a POS system, they decided that customer service was paramount. Unlike many of their industry competitors, who give lip service to the importance of customer support but do not back up their claims with any evidence of care or concern for the end-user, the people at Toast care about whether your experience with the software is positive.
Toast has invested in a level of support rarely seen in any other company, from hands-on training material that is available to anyone (even the casual visitor to the Toast website), to personal customization of the software for every customer, to menu configuration and 24/7 technical assistance. Many of these services are free, 100% included in the monthly service fee. Platform configuration and installation are available for a small fee, enough to cover costs for the people providing the services (in fact, Toast loses money by offering installation services). Nothing rubs me the wrong way more than a company that charges extra for technical support. That kind of money-grubbing attitude really steams my bean. So needless to say, I have a soft spot in my heart for companies such as Toast, who at least appear to give a hoot.
Toast provides the following tools and services for customer support:
- Platform Configuration: After you pull the trigger and buy a subscription, a Toast expert will start collaborating with you to customize your entire platform (everything from your dining room layout to menu configuration, modifications, and staff permissions). They will also “advise you on ways to optimize your menu and streamline processes at your location.” In most instances, you will be able to pull your system out of the box with all of your preferences pre-programmed and ready to go upon installation.
- Installation: Toast offers on-site POS installation for every customer. Depending on the size and scale of your restaurant, one or more experts will come to your physical location and set up the entire system for you. If you want to set things up yourself, Toast will ship you everything you need with detailed instructions and 24/7 phone support. And Toast does want you to be fully comfortable once you’re up and running, making sure that you understand every facet of the software before your business launches.
- Staff Training: Toast is user-friendly, sure, but it is also multi-faceted and can take time to master. For this reason, after installation, a Toast expert will show up at your restaurant and conduct staff POS training. They “won’t leave until you and all of your staff feel comfortable with the system.” This dedication is paramount to Toast and, in some cases, they have even had a representative on-site during a business’s first day of operation.
- 24/7 Support: The monthly fee also includes 24/7 support from a US-based technical support team. Each time I called, I was speaking to a representative in mere moments.
- Support Tickets: Support tickets are easy to create. The Toast website puts it this way:
In a busy restaurant environment, it is not always possible to pick up the phone or sit down at a computer to open a ticket with our Toast Support team. We have created a section of Toast so that a ticket can be submitted quickly without even leaving the app! All you need to do is fill in your email address, the subject of your question/request, and a brief description of the problem. Then you can just return to the Toast main menu and continue working.
- Training Material: Toast has invested in a considerable amount of training material, some of the best I’ve ever seen. There are full programs complete with training videos for staff, managers, and admins. In addition to the video tutorials, there are innovative hands-on training demos which allow you to push buttons, complete orders, take payments, etc., just like you would on a Toast terminal. I’ve never encountered such robust professional training material on a POS website. Ever. I cannot stress enough that Toast takes customer service and support seriously. They also offer a POS buying guide with some terrific information. Sure, it all makes their POS look good, but the information is helpful and accurate.
- Knowledgebase: If you don’t get the answers you need from the training material, Toast provides a comprehensive (searchable) knowledgebase with FAQs, troubleshooting tips, and information about anything from menu management to close-out training. It works, it’s comprehensible, and it’s accurate, as far as I can tell, but it looks for all the world like it was hastily slapped together by someone who was simultaneously juggling eggs, studying for the LSAT, and watching Bob Ross paint trees. However, Toast provides such stellar support tools in other respects that I’m willing — just barely — to forgive a bit of sloppy text. Yes, I know, I’m such a magnanimous person. Please hold your applause until the end of the review.
- Blog: The Toast blog is better than many I’ve seen from POS providers and contains a lot of useful information and helpful articles.
Compatible Credit Card Processors
As I’ve mentioned a few times before, the general Toast package includes secure credit card processing — in fact, it is mandatory. If you want to use Toast as your POS solution, you must use Toast as your payment processor as well. This may be a bit of a problem for some of you, especially if you’re happy with the provider you have now. Toast does offer to match the rates you’re receiving from your current payment processor. That sounds great — in theory — but appearances can often be deceiving. Here at Merchant Maverick, we have reviewed enough payment processors and merchant account providers to have nurtured a healthy suspicion of the
The even better news? There appear to be very few customer complaints about Toast’s processing system. It’s normal to be suspicious of a system that locks you in like this, but, when done well, it can be nice to cut out the middleman. Toast seems to come through in an area where companies such as Clover falter (you do not want to be locked in with First Data, believe us). Also, if something goes pear-shaped, you don’t have to agonize about whether it is the POS or the payment processing that has gone awry, and you only have one number to call for technical assistance.
Toast allows you to accept checks, cash, and gift cards, and it works with any American-issued (and most non-American-issued) credit and debit cards with a Visa, Mastercard, Discover, or American Express logo. Another perk is that you can set your credit card authorization to always process as if it was offline, so your payments will print a receipt without waiting around for official authorization. This is an optional function, of course, and slightly risky, but it does tend to increase transaction speeds and get customers through your lines faster.
Integrations & Add-Ons
A lack of integrations was once a slight sticking point with Toast, but the company now offers a solid variety of integrations and is more competitive in this area. The list of available integrations expands frequently, and while Toast offers an impressive number of in-house add-ons, it’s nice to have third-party options too. Integrations include but are not limited to:
- Samsung Pay
Toast also has an open API (which allows you to develop integrations).
Negative Reviews & Complaints
- Payment Processing: Perhaps to be expected, there are a handful of user complaints about being locked into Toast’s processing system. If you use Toast, Toast will be your payment processor, end of story. There are good and bad aspects to this, as discussed in the Compatible Credit Card Processors section above, but suffice it to say that the lack of options gets people’s ire up. It should be noted that most of the complaints are simply about being locked in and not about how the system works.
- Bugs: A couple of Toast users reported issues with bugs in the software. One client has had problems with the system not sending complete tickets to the kitchen and messing up customer orders.
- Constantly Evolving: Although some of the reviews were happy that the product was updating all the time, they mentioned that it often made it difficult to keep track of the new features.
Positive Reviews & Testimonials
Overall, the public reaction to Toast has been positive, and it currently has an A+ rating from the Better Business Bureau. People seem most stoked about these qualities:
- Android-Based: Not everyone in the world is an Apple aficionado, and many people like the relative freedom and flexibility that come with reliance on Android devices.
- Inexpensive: Toast’s monthly subscription prices are competitive for the POS market — neither ridiculously spendy nor amazingly inexpensive. However, because Toast relies on Android-based devices and hardware, it is overall much cheaper than its iOS competitors, especially when you’re just starting. If you’re tight on money, it also makes it easy to pick and choose what add-ons you want and which you can live without.
- User-Friendly: In general, most users agree that Toast is user-friendly, easy to learn, and easy to train others on.
- Loyalty Cards: Toast’s integrated loyalty card program is simple and easy to access and manage, and many restaurateurs use Toast just for this feature.
- Online Ordering: Like integrated loyalty programs, integrated online ordering is rare in restaurant management software — a kind of POS Holy Grail. Toast’s online ordering system is very good, and it is the sole reason that some people use the system at all.
- Excellent Customer Support: I know, we’ve gone over this, but it bears repeating: Toast has perhaps the best customer service plan in the industry, period.
In an ideal world, there would be an affordable POS system that covers all of your needs in one, making it so that you only need to make a single call if you run into issues with your credit card processor, your hardware, or your software. Toast is a real-world product, but it appears to be about as close to the ideal solution as we’ve seen.
There are a few exceptions, of course — a few things Toast does not do well by itself — but in general, this POS wears many hats with aplomb. Toast provides all of the features you would expect from a top-notch system with very few product gaps. Its gift card and loyalty functionality can make the product a little pricey. However, those functions are generally well worth the cost as they are both robust and extremely easy to use.
What really sets this company apart, however, is its extraordinary, above-and-beyond approach to customer service. The best POS system in the world is worse than useless if you don’t know how to use it, or you can’t reach technical support when bugs, glitches, and inevitable user errors start to plague your business.
Because we’ve seen people get burned in similar situations, it would be nice if customers were given a choice whether to use Toast as their payment processor. It’s not a deal-breaker, especially as there are very few complaints about the processor online, but it concerns me enough to recommend at least a bit of caution before diving into a subscription. In short, Toast handles the things that often raise red flags for us exceptionally well. Overall, I have no qualms in recommending Toast. Because it relies on an Android operating system, this point of sale is going to be cheaper and more versatile than the majority of its competitors in the food-service POS industry.
Do you already use this system in your restaurant? Let us know what you think about it in the comments below!